Spiralex® fruitjuices and dairy process installations
The production of fruit juices and dairy products is growing rapidly all over the world due to the increasing world population. Our years of experience and know-how is extremely important in the processing of one of the world’s most important and versatile foods.
We design, process and deliver complete installations, processing lines and equipment for handling raw milk and also for the manufacture, filling and packaging of milk and milk products – from butter, ice cream, yoghurt and cheese, to infant formula, milk powder and whey and its derivatives. Our expertise includes project management, installation, commissioning and after-service. All dairy technology is designed to meet strict hygiene, food safety and quality standards while being efficient and sustainable.
Enclosed is a description of a dairy and fruit juice installation. The heart of the process is the same for both products: pasteurising or sterilizing the food.